tag:blogger.com,1999:blog-1081252292621511539.post3059446079499232245..comments2016-07-24T21:26:35.858-05:00Comments on The Adventures of Ms.Fish: Everyone loves chicken...right?Dayna Elizabethhttp://www.blogger.com/profile/12087434269536822761noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1081252292621511539.post-49143448123191909452012-03-07T09:55:28.100-06:002012-03-07T09:55:28.100-06:00500 degrees worked perfectly! I left mine in for ...500 degrees worked perfectly! I left mine in for 20 minutes, but then I reduced the temperature to 350, left the door open for a quick bit and popped in the rolls...with the chicken, and let it continue cooking while the rolls were baking. Perfection!Dayna Elizabethhttps://www.blogger.com/profile/12087434269536822761noreply@blogger.comtag:blogger.com,1999:blog-1081252292621511539.post-70334096698943435292012-03-07T09:02:58.937-06:002012-03-07T09:02:58.937-06:00Bake at 500 degrees?! How did that work? My mouth ...Bake at 500 degrees?! How did that work? My mouth is watering and I'd like to try this one. I NEED another chicken recipe!Peg's Pantryhttps://www.blogger.com/profile/09518431190544274171noreply@blogger.com